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200 grs Salami defined as “Napoli” is a product made in the whole Campania region. It is cylindrical in shape with a diameter of 6-7 cm, usually weighing somewhere between 200-100 grs. With a compact, non-elastic consistency, this salami has a sweet and characteristic slightly spicy taste.
Storage Keep refrigerated at 0°C / +4°C
Average nutrition values for 100grs
| Energy | 1638 kJ - 395 kcal |
| Fats | 32 grs |
| of which satures | 13 grs |
| Carbohydrates | 0,7 grs |
| of which sugars | 0,7 grs |
| Proteins | 26 grs |
| Salt | 4,4 grs |
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