The Professional range selects the best Salumifici and Caseifici products for food service professionals and sales channels dedicated to away-from-home consumption. The range includes the main families of Italian cured meats: Parma Cured Ham, Cooked Ham, Mortadella, Salami and specialities. All these products have in common a careful selction of raw materials, superior production, and technological know-how, a maximum slicing yield and dedicated packaging aimed at the satisfying specifics needs.